in Engineering

To become the primary destination for anyone who finds themselves asking "What's good to eat here?" or "Where can I find the best?"

We’ve built and launched an ambitious new website and iPhone app that helps people find the best restaurant dishes. For a quick overview of our product, check out our intro video...http://youtu.be/OVHNEarpHFA. You can also read some of our recent press...http://techcrunch.com/2012/02/29/tasted-menu-iphone-launch.

Our core team includes veterans of Square, TripAdvisor, Google, and Harvard Business School. Our broader team includes folks hailing from institutions such as the Culinary Institute of America, the French Culinary Institute, and the James Beard Foundation; restaurant kitchens such as David Chang’s Momofuku, Grant Achatz’s Next, and Thomas Keller’s Bouchon; and media properties such as Bon App�tit, Cooks Illustrated, and Food52.