InTheWeeds Jobs on Startuply

Sales Intern in San Francisco

Thu, 23 May 2013 13:45:34 GMT

Intern -- Jack/Jill of all Trades

About Us

Calling all candidates out there with a great passion in the hospitality, beverage, and restaurant world. We welcome and encourage seasoned restaurant industry individuals as well as culinary students to submit their resume for review. To be considered for this role, please visit our website at www.intheweeds.biz and create a free account prior to your submittal. Learn about the company's product line, and be prepared to let us know which feature will make the biggest impact in the industry and why.

We are a start-up company currently in beta stage that provides a cutting edge (pun 'intended), SaaS product solution to the restaurant and hospitality industry and community. Our home is here in San Francisco, and we provide a web/mobile-based application that will enhance operations of both front and back the house management. This position will report to the Sales Manager.

Our small, but growing team are extremely excited about what we're doing, and we are looking for creative, ambitious, and most importantly, enthusiastic individuals who are passionate about making a difference in the industry to join our dynamic group. The right fit is a person that is outgoing, has great relationship skills, polished and passionate about the culinary world.

As an Intern with our company, you will wear many hats that will be key in reaching our collective goals. You will build a strong network in the space while engaging with industry leaders both online, and in person. A key part of your responsibilities will be developing new leads, and providing assistance while collaborating with our Marketing, Sales, Operations and Management team.

You must love the culinary world, as you will be surrounded by that same energy on a daily basis. This role will require 15-20 hours per week of your schedule, where you will be working remotely while reporting to the team on a daily basis. Your role will be evaluated after 90 days that can turn into a permanent and paid position.

If you believe you are the best fit for this role, please submit your resumes via email only and pick a block time that fits well with your schedule for a 30-minute phone and/or live interview. All emails must include a resume, an introduction about yourself, your last experience in the restaurant or hospitality industry (if any), and most importantly, let us know which city you believe has the best dining scene in the world, and why. Only emails with this information will be reviewed. Good luck and we look forward to your introduction.

To be considered for this role, please visit our website at www.intheweeds.biz and create a free account prior to your submittal

4/8: 10:00am-1:00pm, 2:00pm-6:00pm
4/9: 10:00am-1:00pm, 2:00pm-6:00pm
4/10: 2:00pm-6:00pm
4/11: 10:00am-1:00pm, 2:00pm-6:00pm
4/12: 10:00am-1:00pm, 2:00pm-6:00pm

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Community Manager (Internship) in San Francisco

Tue, 07 May 2013 17:27:26 GMT

We're an early stage start up in beta stage that provides a SaaS product to the restaurant and hospitality industry. A San Francisco based company, we provide a cloud based web application that will enhance operations management of front of the house, as well as back of the house, which will enable real-time reporting of critical and time sensitive restaurant operations data.

We are extremely excited about what we're doing.

As our Community Manager Intern, you will help us build a movement and engage with our fans, as well as clients by providing context via social media networks, and company blog. Our goal is to share our passion for food, technology, and support for local communities and businesses. A key part of your responsibilities will be creating and maintaining relationships with bloggers, facebook fans, as well as the restaurant community. You will also develop campaigns to engage our existing accounts. This role will require 10-15 hours per week, and you will be working remotely while reporting to the team on a weekly basis. Your role will be re-evaluated which can turn into a permanent and paid position.

Visit our website to see our product www.intheweeds.biz

To know a little more about you, respond back with some of your favorite restaurants, chefs, and what it is about food you enjoy the most.

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Marketing Intern in San Francisco

Fri, 03 May 2013 09:45:23 GMT

Intern -- Jack/Jill of all Trades

About Us

Calling all candidates out there with a great passion in the hospitality, beverage, and restaurant world. We welcome and encourage seasoned restaurant industry individuals as well as culinary students to submit their resume for review. To be considered for this role, please visit our website at www.intheweeds.biz and create a free account prior to your submittal. Learn about the company's product line, and be prepared to let us know which feature will make the biggest impact in the industry and why.

We are a start-up company currently in beta stage that provides a cutting edge (pun 'intended), SaaS product solution to the restaurant and hospitality industry and community. Our home is here in San Francisco, and we provide a web/mobile-based application that will enhance operations of both front and back the house management. This position will report to the Sales Manager.

Our small, but growing team are extremely excited about what we're doing, and we are looking for creative, ambitious, and most importantly, enthusiastic individuals who are passionate about making a difference in the industry to join our dynamic group. The right fit is a person that is outgoing, has great relationship skills, polished and passionate about the culinary world.

As an Intern with our company, you will wear many hats that will be key in reaching our collective goals. You will build a strong network in the space while engaging with industry leaders both online, and in person. A key part of your responsibilities will be developing new leads, and providing assistance while collaborating with our Marketing, Sales, Operations and Management team.

You must love the culinary world, as you will be surrounded by that same energy on a daily basis. This role will require 15-20 hours per week of your schedule, where you will be working remotely while reporting to the team on a daily basis. Your role will be evaluated after 90 days that can turn into a permanent and paid position.

If you believe you are the best fit for this role, please submit your resumes via email only and pick a block time that fits well with your schedule for a 30-minute phone and/or live interview. All emails must include a resume, an introduction about yourself, your last experience in the restaurant or hospitality industry (if any), and most importantly, let us know which city you believe has the best dining scene in the world, and why. Only emails with this information will be reviewed. Good luck and we look forward to your introduction.

To be considered for this role, please visit our website at www.intheweeds.biz and create a free account prior to your submittal

4/17: 10:00am-1:00pm, 2:00pm-6:00pm
4/18: 10:00am-1:00pm, 2:00pm-6:00pm
4/19: 2:00pm-6:00pm
4/22: 10:00am-1:00pm, 2:00pm-6:00pm
4/23: 10:00am-1:00pm, 2:00pm-6:00pm

View full job description | View company profile